Food distributor increases picking 133%, cuts labor 76%

  • Food and Beverage
  • Voice
  • Warehouse Management
  • 57 %
    Increase in output
  • 76 %
    Decrease in labor dependency
  • 133 %
    Increase in picking productivity
Infios Product Illustrations Vas

The Challenge

Manage complex inventory

Peak season (Passover) required processing up to 15,000 cases a day, including limited-time products under shared identifiers.


Replace outdated manual process

Nassau Provisions relied on a paper-based warehouse system and tacit knowledge of long-standing employees.


Ability to scale

Legacy processes were unreliable and risky as the company grew, especially during high demand and the COVID-19 pandemic.


Decreased training time

New or temporary staff were slow and inefficient with the old system.


The Solution

Operational stability

Infios WM (Warehouse Management) deployed and delivered value in five months, allowing Nassau Provisions to absorb 30–40% daily volume increases during peak.


Reduced training time and labor demand

Easy onboarding cut training time in half, while lower staffing requirements helped address labor shortages.


Safe, efficient and hands-free

Infios's hands-free, screen-to-voice functionality created a safer work environment with fewer accidents and allowed associates to use both hands, increasing accuracy in double pallet picking.

“In decades of experience, I’ve never seen a response like Infios’s in March 2020, it was pivotal to our success during ​the pandemic.”

Allan Maurer​
Chief Operations Officer, Nassau Provisions